Uwine Umklomelo Wokuqala Wokusungulwa Kwezobuchwepheshe

Umhlangano Waminyaka Yonke we-15 womphakathi waseShayina wesayensi yokudla nobuchwepheshe wawubanjwe ngoNovemba 6 kuya kuNov.8 eQingdao, eSifundazweni SaseShandong. USun Baoguo no-Chen Jian, izifundiswa ze-Chinese Academy of Engineering kanye nabameleli abangaphezu kuka-2300 beSayensi Yokudla nobuchwepheshe. imibuthano kanye namabhizinisi avela e-China, e-United States, eNew Zealand, eJapane, eNingizimu Korea, e-United Kingdom, e-Netherlands, eCanada nakwamanye amazwe nezifunda babuthana eQingdao ukuzodingida emisha nokuthuthukiswa kwesayensi yokudla nobuchwepheshe.

Ngesikhathi esifanayo, kwamenyezelwa indondo yokusungula izinto zesayensi nezobuchwepheshe yangowezi-2018 ye-China Society of food science and technology: imiklomelo emithathu ekhethekile: Umklomelo Wokusungulwa Kwezobuchwepheshe, umklomelo wenqubekelaphambili yezobuchwepheshe kanye nomklomelo wokusungulwa komkhiqizo, kanye nengqikithi yamaphrojekthi angu-32 ahlomule imiklomelo.
Imikhiqizo yethu-Ulayini wokukhiqiza ozenzakalelayo wombhoshongo odlulisa impahla yebhodwe elishisayo elipholile uzuze umklomelo wokuqala wokusungulwa kobuchwepheshe.
UJINGWEI, owine imiklomelo yokusungula izinto zesayensi nobuchwepheshe ye-Chinese Society of food science and technology uklonyeliswe u-Sun Baoguo kanye no-Chen Jian, izifundiswa ze-Chinese Academy of Engineering.